Wednesday, 29 March 2017

Meethe Chawal (Sweet Rice)

This is my mom's recipe. Simply Yummy.....

  • Rice: 1 cup
  • A pinch of saffron dipped in 2 tsp milk
  • Yellow food colour- a pinch (optional)
  • Sugar: 1/2 - 3/4 cup ( to taste)
  • Ghee: 2 tbsp
  • Green cardamom pwd: 1/2 tsp
  • Dryfruits: Almonds, cashews, Raisins
  1. Wash and soak rice in ample water for 10-15 mins. Drain the rice.
  2. Heat ghee in pan. Add dry fruits and green cardamom pwd.
  3. Add rice and 2 cups water. Take a boil at high flame.
  4. Cover and cook rice on low flame.
  5. When rice is 80% cooked, add sugar, saffron and yellow colour. Mix well.
  6. Cover and cook for few more mins until done.
  7. Serve hot.

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